This potato-leaf heirloom stands out as one of the earliest maturing open-pollinated beefsteak varieties. Despite the name, Pruden’s Purple is actually a striking pink, with large, slightly flattened and gently ribbed fruits that can reach up to 454g (1 lb).
The thin, smooth skin resists cracking, while the firm, meaty flesh offers a rich, full flavor that consistently earns high praise. Perfect sliced fresh for sandwiches and salads, yet equally impressive in sauces. A flavorful and versatile classic for any tomato lover.